Frozen fruit production line has officially received an order from an Indonesian customer, once again gaining high recognition from the overseas market.
Gelgoog successfully delivered the egg tart shell production line project in South Africa, with the entire delivery cycle taking only 13 days
Our fruit quick-freezing production line was exported to Saudi Arabia, successfully installed and put into operation, meeting the demand for fruit.
See how individual quick freezing of fruits and vegetables can provide efficient and high-quality freezing solutions for food processing companies.
Explore the steps in the pineapple processing process, and understand how automated production lines can improve fruit processing efficiency and quality.
How to store large quantities of mangoes efficiently. Learn about temperature control, and advanced machinery for minimizing spoilage and maximizing shelf.
Explore the freezing processes used in the food industry, and we provide support for companies to choose industrial-grade quick freezing equipment.
Understand the difference between IQF and frozen, and know which frozen method is suitable for factories. Explore efficient quick frozen solutions.
The freezing method for vegetables in industrial production. Learn how IQF and blast freezing compare, and choose the ideal solution for your factory need.
How new tariffs will affect the frozen food industry? This article will give you a detailed explanation of the impact.
How long it takes for pineapple to freeze? Learn about the freezing time, factors that affect it, and the advantages of using a blast freezer for better.
What equipment do you need to make french fries? French fries, require a series of specialized equipment for large-scale production to meet market demands.
How to freeze durian effectively? We provide complete freezing solution: durian tunnel quick freezer, which has stable performance and multiple uses.
Do you have to blanch vegetables before freezing? All vegetables should be blanched and quickly cooled before freezing or dehydrating. let me tell you why.
How to solve the problem of fruit and vegetable cleaning? Raw material cleaning directly affects product quality. This article introduces efficient equipment.