Tunnel Type Iqf Mango Freezing Process Machine

The tunnel type IQF Mango freezer is an efficient single-unit rapid freezing equipment, which is widely used in the food processing industry, especially suitable for the freezing of fruits such as mango

IQF Mango Working Principle

• Refrigeration cycle: After compression, condensation, throttling and decompression, the refrigerant vaporizes in the evaporator to absorb heat and cool the air around the evaporator. The fan is used to circulate the cold air in the tunnel, so that mango and other foods can be quickly cooled and frozen when passing through the tunnel.
• Airflow design: Using aerodynamic principles and carefully controlling the airflow, the air can be evenly distributed to all products to ensure fast and uniform freezing. This design not only minimizes product dehydration and freezing, but also helps to maintain the natural quality and appearance of the frozen products.

Tunnel Type IQF Mango Equipment Features

• Efficient freezing: short freezing time, using air convection, good effect, freezing time as fast as 7~15 minutes. Suitable for large-scale, continuous production mode.
• Sanitary design: fully welded stainless steel structure, external fan motor, non-slip inclined floor, effective drainage. The circulating cleaning-in-place (CIP) system provides repeatable full-tunnel cleaning and an optional pasteurization step to achieve the highest hygiene standards.
• Product protection: Through the optimized aerodynamic design, product dehydration is effectively reduced and frost formation is prevented in the freezer. The gentle mechanical assisted fluidization technology can continuously shake and separate the product as it passes through the tunnel, ensuring gentle operation.

Scope of Application

Tunnel IQF freezers are suitable for a variety of foods, such as fruits (including mangoes), vegetables, seafood, meat, etc. For fruits such as mangoes, their shape, color, flavor and taste can be maintained for easy storage and transportation.

After-sales Service and Support For Tunnel IQF Freezers

• Training and guidance: After the equipment is installed, the operator will be provided with free guidance and training to enable them to master the operation method of the equipment and perform general maintenance.
• Warranty and long-term maintenance: Provide one-year free warranty for the product and provide lifelong maintenance for the product.
• Technical support: Provide technical consultation, etc., and can control the system through the human-machine interface + PLC automatic program, which is simple to learn and intuitive and reliable.

Summary

The tunnel IQF freezer is an ideal freezing equipment for the food processing industry with its high efficiency, hygiene and gentleness.

The quick freezing time is short, usually within 30 minutes, which reduces the dehydration and dry loss of mango slices and improves the quality of frozen food. In addition, the equipment also has the advantages of low energy consumption, low operating costs, easy cleaning and maintenance.

It can not only quickly freeze mango and other foods, but also maintain their quality and appearance to meet the needs of large-scale production.